Sun Dial Restaurant

So, I had the pleasure to have dinner at Sun Dial Restaurant - recently. Let me tell you, how much I get out! LOL I have lived in Atlanta since 2005 and I have never been, nor even knew the place existed until recently! Ha! *Must get out more!*

My friend, who took me there...he was like are you afraid of heights? Me: No (and if you know me...I started talking about relations to the height...I didn't just stop at no - lol) 

It wasn't until I got in the GLASS elevator of the Hotel and going to the 72nd floor; that I realized why he had asked me that question!!! LOL

Luckily, I'm not afraid of heights! So, it was all good! :-) It was a very lovely view! Then at dinner, I was sitting at the table...and it just felt like we were moving! You should have seen me...I sat still for a moment...and was like umm are we moving!?!?! LOL

BUT of course we were moving! Depending on how long you are dining. You will get to see the entire city, as you dine! It was beautiful! :-)

Revolving Dining Area!
It was a very good first time experience, for myself! Dinner was AWESOME and the service was WONDERFUL! So, if you are ever in the Atlanta area or looking for a nice place to dine! You should pay Sun Dial Restaurant a visit! It's a very romantic place. So, it would be the perfect place to take your date! ;-)

Westin Peachtree Plaza
210 Peachtree Street NE
Atlanta, GA 30303

"The Sun Dial Restaurant, Bar & View is Atlanta’s only tri-level dining complex featuring a revolving upscale restaurant, a rotating cocktail lounge and an observatory View Level offering a breathtaking 360-degree panorama of the magnificent Atlanta skyline. An Atlanta tradition, thousands of locals and tourists board the scenic glass elevators each year to climb the hotel’s 73 stories to The Sun Dial for its unbeatable views, classic cuisine, live jazz and relaxing ambiance. Situated 723 feet above the city, the Sun Dial features a full service dining experience with diverse menu offerings seasonally influenced – contemporary American cuisine by Chef Jason Starnes for lunch, dinner and Sunday brunch."